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From Food Pantry to Urban Farming: Food Justice Lessons from Camden

NonProfit Quarterly

One strategy for achieving that vision is to support urban agriculture and community agency, giving people the chance to produce their own food. Advancing urban agriculture in Camden. VF enables large-scale agricultural production in environments where space and soil are limited. Food Justice Innovation Hub.

Food 131
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Reshaping the Idea of Rural America: Stories from Our Communities

NonProfit Quarterly

Image Credit: cottonbro studio on pexels.com Rural America is far more diverse than how it is portrayed in media and popular culture. For many Americans, the term rural elicits simplified imagery of people and places—primarily White, living in small towns, focused on agriculture, and impoverished.

Poverty 98
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Building Community through Holistic Strategy: A Story from a Seattle Immigrant Suburb

NonProfit Quarterly

Image credit: TuiPhotoengineer on istock.com This is the fifth and final article in NPQ ’s series titled Building Power, Fighting Displacement: Stories from Asian Pacific America , coproduced with the National Coalition for Asian Pacific American Community Development ( National CAPACD ).

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Making Policy Work for Rural Communities: The Value of Community Voice

NonProfit Quarterly

Image Credit: cottonbro studio on unsplash.com Rural America is far more diverse than how it is portrayed in media and popular culture. A different approach that centers community voice is sorely needed. Community development financial institutions play an important role in elevating community voice.

Values 114
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Organizing a Community Around Food Sovereignty

NonProfit Quarterly

In the series, urban and rural grassroots leaders from across the United States share how their communities are developing and implementing strategies—grounded in local places, cultures, and histories—to shift power and achieve systemic change. These ideals and beliefs are built into how EFAI works.

Food 88
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Approaching Gender Equity Through Indigenous Knowledge and Customs

Stanford Social Innovation Review

By Vurayayi Pugeni , Caroline Pugeni & Dan Maxson International community development has changed significantly over its history, shifting from primarily responding to disaster events to improving communities using a sectoral approach to issues like health, agriculture, and water and sanitation.

Culture 52
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Making Food Systems Work for People of Color: Six Action Steps

NonProfit Quarterly

And in so doing we are challenging the community development field to do better—by creating new tools to support truly equitable food-oriented development. Many large community development financial institutions , credit unions, and foundations present themselves as community-based food financing leaders.

Food 104