NonProfit Quarterly

NOVEMBER 9, 2022

In the series, urban and rural grassroots leaders from across the United States share how their communities are developing and implementing strategies—grounded in local places, cultures, and histories—to shift power and achieve systemic change. I also come from a family of grocery workers and managers.

Food 93

Food Public and Nonprofit Management Medical Community Development 93

NonProfit Quarterly

SEPTEMBER 27, 2023

Image credit: Yuet Lam-Tsang Editors’ note: This article is from Nonprofit Quarterly Magazine ’s summer 2023 issue, “Movement Economies: Making Our Vision a Collective Reality.” W hat would a nonprofit sector that pursued economic justice look like? The other five work for nonprofit intermediary organizations. Two of them—Dr.

Public and Social Policy 121

Public and Social Policy Nonprofit governance and management Public and Nonprofit Management Poverty 121

NonProfit Quarterly

DECEMBER 15, 2022

Mississippi has a rich culture, but for generations, its Black communities have experienced health inequities intertwined with discrimination, poverty, and racial exclusion. The delta is a largely rural, agricultural area with a troubled history of racial and economic disparities.

Food 116

Food Agriculture Public and Social Policy Nonprofit Administration and Development 116

NonProfit Quarterly

JANUARY 4, 2024

Image credit: Yannick Lowery / www.severepaper.com Editors’ note: This article is from Nonprofit Quarterly Magazine ’s fall 2023 issue, “How Do We Create Home in the Future? Two things changed how wealth was managed. Reshaping the Way We Live in the Midst of Climate Crisis.” 2 It has been edited for publication here.

Public and Social Policy 114

Public and Social Policy Nonprofit governance and management Public and Nonprofit Management Taxation 114