NonProfit Quarterly

NOVEMBER 9, 2022

In the series, urban and rural grassroots leaders from across the United States share how their communities are developing and implementing strategies—grounded in local places, cultures, and histories—to shift power and achieve systemic change. Over the years, I’ve seen corporate food giants pack up and leave our neighborhoods.

Food 89

Food Public and Nonprofit Management Medical Community Development 89

NonProfit Quarterly

MAY 24, 2023

This article is the second in the series Eradicating Rural Poverty: The Power of Cooperation. In America’s rural areas of deep poverty, over 60 percent of the residents are BIPOC. However, in America’s rural areas of deep poverty, over 60 percent of the residents are BIPOC. This disproportionality demands systemic solutions.

Poverty 99

Poverty Agriculture Community Development Culture 99

NonProfit Quarterly

MARCH 1, 2023

Honoring the memory of our ancestors, BlacSpace is cooking up a savory dish with the intention of feeding communities for generations. Our food is not scarcity-based stone soup but rather a rich, sumptuous, and nourishing gumbo for transforming struggle into an open, connected, and creative way of being—into livity.

Culture 102

Culture Retail Community Development Collaborations 102

NonProfit Quarterly

APRIL 5, 2023

For instance, the Anchorage Community Land Trust , which began in 2003 and is the oldest example reviewed in the report, acquired land in a BIPOC neighborhood that had a 25.1 percent poverty rate (as of 2001). Seeded with an initial $5 million grant from a local foundation, the land trust acquired nine parcels between 2005 and 2011.

Public and Nonprofit Management 95

Public and Nonprofit Management Participation and motivation Nonprofit governance and management Poverty 95

NonProfit Quarterly

JANUARY 11, 2023

Business leaders, community organizers, and local policymakers in these places have attempted to replicate the success of Silicon Valley by attracting venture capital, creating business incubators and accelerators, and building an entrepreneurial ecosystem. Yet, these attempts have not significantly reverted economic decline.

Entrepreneurship 116

Entrepreneurship Collaborations Finance Food 116

NonProfit Quarterly

SEPTEMBER 27, 2023

Often, the very same nonprofit that is advocating for social justice policy may pay its own workers poverty-level wages. Nelson Colón of the Puerto Rico Community Foundation, and Clara Miller, president emerita of the Heron Foundation—come from philanthropy. Two of them—Dr.

Public and Social Policy 117

Public and Social Policy Nonprofit governance and management Public and Nonprofit Management Poverty 117

NonProfit Quarterly

JANUARY 4, 2024

“In cities like Richmond, California, and Boston, Massachusetts, which had experienced ‘food apartheid,’ the need for locally grown, healthy food supported the rise of urban farms that employed returning citizens. But how would they know what the community needs?” Mom says that democratic loan funds used to be rare.”

Public and Social Policy 109

Public and Social Policy Nonprofit governance and management Public and Nonprofit Management Taxation 109