NonProfit Quarterly

FEBRUARY 22, 2023

And, as in so many other cities, Louisville’s predominantly Black neighborhoods are subject to food apartheid. Downtown grocery stores have recently disappeared, exacerbating food apartheid: between 2016 and 2018, five grocery stores in Louisville’s urban core closed. Some of these projects were top-down in conception and execution.

Food 103

Food Construction Public and Social Policy Governance 103

Stanford Social Innovation Review

NOVEMBER 3, 2022

In vibrant and thriving communities, people have the power and resources to realize their vision of health and well-being. Residents, regardless of zip code or how much money they have, can breathe clean air, eat healthy and culturally appropriate food, and have a safe, affordable place to call home.

Health 100

Health Public and Social Policy Race and Ethnicity Philanthropy 100

NonProfit Quarterly

OCTOBER 18, 2023

Image credit: Ian Nicole Reambonanza on Unsplash This is the fourth article in NPQ ’s series titled Building Power, Fighting Displacement: Stories from Asian Pacific America, coproduced with the National Coalition for Asian Pacific American Community Development ( National CAPACD ). How does a refugee community organize itself?

Race and Ethnicity 114

Race and Ethnicity Community Development Participation and motivation Culture 114

NonProfit Quarterly

AUGUST 2, 2023

Image Credit: Daniel Xavier on pexels This is the fourth article in NPQ ’s series titled Owning the Economy: Stories from Latinx Communities. How does a small Latinx community organize itself to support homegrown businesses? Looking to expand and develop a permanent storefront, they participated in the food business course.

Participation and motivation 52

Participation and motivation Nonprofit governance and management Community Development Leadership 52

NonProfit Quarterly

NOVEMBER 16, 2022

I was born in Cabo Verde (Cape Verde) and started working in public health there as a clinical psychologist. I was responsible for mental health in what was, at the time, one of the world’s poorest countries. There I was, talking to parents about lead poisoning, doing what we do so readily in public health: telling people what to do.

Health 113

Health Race and Ethnicity Food Children 113

NonProfit Quarterly

MARCH 13, 2024

The false belief that a person can leverage hard work and talent to pull themselves and their family out of poverty should they only try is a pervasive story that has shaped our culture and laws. Racial discrimination was written into the laws, so these programs continue to be, at best, a Band-Aid solution accessible to only some Americans.

Public and Social Policy 98

Public and Social Policy Poverty Law Children 98

NonProfit Quarterly

JANUARY 4, 2024

“In cities like Richmond, California, and Boston, Massachusetts, which had experienced ‘food apartheid,’ the need for locally grown, healthy food supported the rise of urban farms that employed returning citizens. Public resources flowed into health and human services, gender-affirming care, and equitable housing.

Public and Social Policy 110

Public and Social Policy Nonprofit governance and management Public and Nonprofit Management Taxation 110