Kivi's Nonprofit Communications Blog

APRIL 22, 2019

Ash Bruxvoort coordinates communications for the Women, Food and Agriculture Network. They also coordinate WFAN’s annual conferences and Plate to Politics program, which encourages women in the healthy food and farming movement to run for office. This series lets you describe your workday in your own words.

Communication 136

Communication Agriculture Public and Social Policy Public and Nonprofit Management 136

NonProfit Quarterly

FEBRUARY 28, 2024

From vast riparian watersheds to fisheries to croplands, few corners of the nation’s ⎯ and the world’s ⎯ food systems have escaped the eyes of the Walton family. Now, they’re expanding their philanthropy to news organizations that report on food, agriculture, and the environment and, in turn, amplifying the family’s other efforts.

Public and Social Policy 129

Public and Social Policy Environmental Public and Nonprofit Management Philanthropy 129

Stanford Social Innovation Review

OCTOBER 24, 2022

These communities lack access to health care , struggle with food insecurity and water scarcity , and generally have difficulty meeting basic needs. What’s also startling is that climate change is one of this group’s least immediate concerns. Here are five ways to start. Supply Chains. Investment.

Health 122

Health Public and Social Policy Environmental Governance 122

The Charity CFO

MARCH 24, 2022

Feeding Our Future received funding from the United States Department of Agriculture through the Child and Adult Care Food Program and the Summer Food Service Program—money intended to provide meals to children. In this case, nonprofit corruption generally involves the senior leadership of a nonprofit organization.

Nonprofit governance and management 98

Nonprofit governance and management Participation and motivation Public and Nonprofit Management Non-Profits 98

Kivi's Nonprofit Communications Blog

OCTOBER 24, 2016

Janis’ background includes a variety of nonprofit leadership roles. We will also be providing agricultural development and a Food 4 Work program. The people will do the work and will be paid with food for their families. Their emphasis is on sustainable development and job creation.

Communication 179

Communication Nonprofit governance and management Agriculture Food 179

NonProfit Quarterly

FEBRUARY 20, 2024

Health The subcategories of “Access to healthcare,” “Mental and behavioral Health,” and “Child development and welfare” received the most funding—more than $250 million each—with “Nutrition and food security” also receiving just over $200 million in funding.

Race and Ethnicity 71

Race and Ethnicity Philanthropy Education Education 71

Top Nonprofits

JUNE 12, 2023

For instance, perhaps Kaitlyn is now in college studying food science and credits your program for sparking her interest in agriculture. Wrap up your presentation by calling back to your story and providing a satisfying conclusion or “where are they now” update.

Agriculture 52

Agriculture Participation and motivation Nonprofits Food 52

Stanford Social Innovation Review

AUGUST 15, 2023

Moreover, some debtors may be concerned that debt-for-climate swaps will have negative social or economic impacts, such as displacing people from certain occupations, undermining food security or industrial development, or encouraging more borrowing or environmental degradation in anticipation of future swaps.

Public and Social Policy 98

Public and Social Policy Environmental Governance Civil Society 98

Stanford Social Innovation Review

OCTOBER 26, 2022

There is common infrastructure, such as a savings and credit union, multi-sectoral cooperatives for storage of agricultural products and a farmer’s bank, and a network of agroecology schools. Grassroots movements accelerate scaling through distributed impact and leadership.

Agriculture 128

Agriculture Public and Social Policy Energy Governance 128

NonProfit Quarterly

JANUARY 12, 2024

So it is not affiliated with the Tribal governments in a direct way or overseen by them but led by more grassroots organizers, who work directly in community for food sovereignty, rematriation, and land returns. But in our focus area of supporting Wabanaki communities and Tribal governance, we fund language, we fund food sovereignty.

Nonprofit governance and management 99

Nonprofit governance and management Culture Governance Public and Social Policy 99

Nonprofit Marketing Blog

MARCH 30, 2011

The Good, the Bad and the Ugly of Nonprofit Leadership. Amy Eisenstein presents The Good, the Bad, and the Ugly of Nonprofit Leadership posted at Tri Point Fundraising. This blog is all about educating the public about the direct effects of industrial agriculture on the mess that is the Chesapeake Bay. HUMAN waste.

Non-Profits 68

Non-Profits Public and Nonprofit Management Agriculture Nonprofit Leadership 68

NonProfit Quarterly

NOVEMBER 7, 2022

In this series, movement leaders explore what’s possible if philanthropy adopts a reparative model—one which supports the leadership of BIPOC communities, not just by writing grants, but by shifting assets and control over resources to frontline communities. This article introduces a new NPQ series titled Community-Driven Philanthropy.

Philanthropy 129

Philanthropy Public and Social Policy Agriculture Culture 129

Fundraising Leadership

JANUARY 27, 2023

Department of Agriculture calculates the average cost of raising a child to adulthood, not including college expenses. With the cost of childcare, healthcare and now inflation affecting the cost of food and everything else, making sure products are worth their price is urgent. shoppers #ptpacommunity ” According to U.S.

Production 52

Production Entrepreneurship Political Science Children 52

Bloomerang

MAY 21, 2021

Before the pandemic La Cocina ran a multi-year incubator program to train low and very low-income entrepreneurs to run their own food businesses. Review current strategic plan and process, share info with the leadership to begin the conversation. La cocina means kitchen, the kitchen in Spanish. We don’t need to be here anymore.

Nonprofit governance and management 125

Nonprofit governance and management Energy Nonprofits Public and Nonprofit Management 125

NonProfit Quarterly

NOVEMBER 7, 2022

In this series, movement leaders explore what’s possible if philanthropy adopts a reparative model—one in which it supports the leadership of BIPOC communities, not just by writing grants, but by shifting assets and control over resources to frontline communities. In other words, landownership, food access, and healthcare are intertwined.

Philanthropy 125

Philanthropy Agriculture Food Healthcare 125

NonProfit Quarterly

DECEMBER 15, 2022

This article concludes Black Food Sovereignty: Stories from the Field , a series that has been co-produced by Frontline Solutions and NPQ. This series features stories from a group of Black food sovereignty leaders who are working to transform the food system at the local level.

Food 121

Food Agriculture Public and Social Policy Nonprofit Administration and Development 121

NonProfit Quarterly

DECEMBER 12, 2023

The relationship between healing, land, and power building is evident in the work of Jubilee Justice , an organization based in Louisiana that heals and transforms the wounds suffered by the people and the land through reparative genealogy and regenerative agriculture.

Governance 129

Governance Agriculture Food Production 129

NonProfit Quarterly

DECEMBER 11, 2023

Urgent services include everything from urgent care clinics to food pantries and homeless shelters, or services needed following a shock like a natural disaster or pandemic. As in North Sound, there is a significant migrant farming community due to large agricultural businesses. She knew others likely faced similar gaps.

Health 84

Health Public and Social Policy Leadership Collaborations 84

NonProfit Quarterly

JANUARY 4, 2024

“In cities like Richmond, California, and Boston, Massachusetts, which had experienced ‘food apartheid,’ the need for locally grown, healthy food supported the rise of urban farms that employed returning citizens. May the work of our movements serve to reimagine ways to govern and steward capital.

Public and Social Policy 122

Public and Social Policy Nonprofit governance and management Public and Nonprofit Management Taxation 122

NonProfit Quarterly

SEPTEMBER 27, 2023

For example, corporate and philanthropic dollars don’t always flow toward economic justice movements for a variety of reasons, which include everything from a lack of understanding of new leadership and organizational structures to grappling with supporting leaders of color dismantling systems of economic and social oppression.

Public and Social Policy 127

Public and Social Policy Nonprofit governance and management Public and Nonprofit Management Poverty 127

NonProfit Quarterly

AUGUST 9, 2023

The Center’s Population and Sustainability program works to decrease consumption of climate-intensive energy, food, and goods in the Global North. food industry.” Small farms…accounted for just a quarter of food production in 2017” and “just 10 percent of” dairy specifically. And there was a lot to learn.

Agriculture 88

Agriculture Environmental Food Public and Social Policy 88

NonProfit Quarterly

JANUARY 19, 2023

62 Through the long-standing national leadership of Critical Resistance, founded in 1997, a host of potential alternatives to incarceration have been developed and tested across the United States, including the Harm Free Zone communities and other grassroots work. 1 (2018): 235–59, [link]. Council on State Governments, Confined and Costly.

Public and Social Policy 136

Public and Social Policy Health Associations Children 136

NonProfit Quarterly

JUNE 27, 2023

And we’ll also hear from Amaha Selassie of Gem City , a food cooperative in Dayton, Ohio. And we’ll also hear from Amaha Sellassie of Gem City, a food cooperative in Dayton, Ohio — all moderated by Steve Dubb of the Nonprofit Quarterly. [00:02:02] So food is a canary in the coal mine. I hope you’ll enjoy it as much as I have.

Public and Social Policy 98

Public and Social Policy Nonprofit Administration and Development Food Nonprofit governance and management 98

NonProfit Quarterly

AUGUST 8, 2023

Worker testimony infuses texture by illustrating some of the ways Yvette’s co-op shored up her financial position while simultaneously sparking skills in leadership, service, and excellence in the healthcare sector. Building leadership through education and training is always a worthwhile investment in advancing social change.

Public Policy 82

Public Policy Public and Social Policy Nonprofit governance and management Governance 82

Nonprofit Tech for Good

FEBRUARY 9, 2024

Initially, Substacks primarily focused on branding, organization, and food, but the platform’s political content has grown, and now there are many notable political Substacks. The writers in this Substack list cover nonprofit leadership, academia, and other intriguing subjects. Many people regularly post on Substack.

Communication 110

Communication Nonprofits Food Health 110