Stanford Social Innovation Review

OCTOBER 10, 2023

Between 2016 and 2019 , nearly half of global giving by US foundations went to health, while environment and human rights accounted for roughly 11 percent each, followed by agriculture and education. Historically, these resources have only materialized when countries have achieved massive expansions of economic productivity and opportunity.

Production 116

Production Entrepreneurship Agriculture Education 116

NonProfit Quarterly

DECEMBER 12, 2022

There are many lessons to be learned from Indigenous aquaculture practices, especially in the areas of climate mitigation, adaptation, resilience, resource management, and food sovereignty. 2 In this, loko i‘a served a sophisticated and essential role in protein production, producing an estimated 300 pounds of fish per acre per year.

Agriculture 102

Agriculture Environmental Food Culture 102

NonProfit Quarterly

JULY 26, 2023

4 Once on Prospect, I was awash in a sea of excitement and activity as over 150 residents, labor activists, students, and onlookers buzzed about, handing out food and water, playing with young children, stewarding informational tables, dancing to the music, and finishing a massive art project that immediately drew my attention.

Education 86

Education Education Universities Public and Nonprofit Management 86