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From Food Pantry to Urban Farming: Food Justice Lessons from Camden

NonProfit Quarterly

One strategy for achieving that vision is to support urban agriculture and community agency, giving people the chance to produce their own food. Advancing urban agriculture in Camden. VF enables large-scale agricultural production in environments where space and soil are limited. Food Justice Innovation Hub.

Food 145
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Food Is Her Fight and Her Freedom: Regaining Ground in Rural India

Stanford Social Innovation Review

With 65 percent of the population living in rural areas, agriculture is increasingly feminized where women perform 80 percent of farm work. Cooperatives are ecosystems where living beings organize to enrich mutual social, cultural, and economic interests. In India, many large-scale cooperatives have been thriving over time.

Food 122
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Rethinking Food Culture Might Save Us

NonProfit Quarterly

This work we’re doing in food culture is ultimately healing work. Rowen White, Mohawk seedkeeper, writer, culture worker. But systems and practices do not exist in a vacuum; they are an expression of the culture that underpins them. Stated otherwise, we need to transform our food culture. food is life.

Food 139
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Approaching Gender Equity Through Indigenous Knowledge and Customs

Stanford Social Innovation Review

By Vurayayi Pugeni , Caroline Pugeni & Dan Maxson International community development has changed significantly over its history, shifting from primarily responding to disaster events to improving communities using a sectoral approach to issues like health, agriculture, and water and sanitation.

Culture 52
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How MacKenzie Scott Is Giving Her Money Away

NonProfit Quarterly

Comparing 2023 to prior years, giving to health increased, for example, while giving to education and arts and culture decreased. Arts & Culture was the only focus area that saw the average gift size increase by just under $1 million. The report also offers some interesting insights into Scott’s giving concerning the environment.

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Land Rematriation: A Conversation with Cyndi Suarez, Donald Soctomah, Darren Ranco, Mali Obomsawin, Gabriela Alcalde, and Kate Dempsey

NonProfit Quarterly

Connected to that work, though, which is much more than land return, than #LandBack—that work—is what many of us call rematriation , which is much more focused on the cultural frameworks that we bring to the table as Indigenous people. And in many Indigenous cultures, this is seen as the domain of women-centered work.

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Making Food Systems Work for People of Color: Six Action Steps

NonProfit Quarterly

Community Leadership Development and Community Organizing Network members have boards of directors and executive leadership that are representative of the community and who are often people of color. Work is done by and for community members. Other funds that are part of this trend include Native Women Lead and Black Farmer Fund.

Food 117