NonProfit Quarterly

DECEMBER 8, 2022

This article is part of Black Food Sovereignty: Stories from the Field , a series co-produced by Frontline Solutions and NPQ. This series features stories from a group of Black food sovereignty leaders who are working to transform the food system at the local level. How can a community reduce food insecurity?

Food 134

Food Agriculture Poverty Public and Social Policy 134

NonProfit Quarterly

NOVEMBER 9, 2022

In the series, urban and rural grassroots leaders from across the United States share how their communities are developing and implementing strategies—grounded in local places, cultures, and histories—to shift power and achieve systemic change. I also come from a family of grocery workers and managers.

Food 92

Food Public and Nonprofit Management Medical Community Development 92

NonProfit Quarterly

APRIL 5, 2023

The complex is modest, but it houses an estimated 27 primarily immigrant-led small businesses and nonprofits. What makes the strip mall unique is its community ownership. Each community also has its own specific reasons for seeking community ownership. Paul, New Orleans, Anchorage, and Los Angeles.

Public and Nonprofit Management 97

Public and Nonprofit Management Participation and motivation Nonprofit governance and management Poverty 97

NonProfit Quarterly

JANUARY 25, 2023

Many in the nonprofit sector look at their income statements (also known as the “profit and loss” report), but unless you’re a chief financial officer or perform a similar role, you may spend far less time looking at your organization’s overall financial position. These assets help nonprofits deliver on their missions by generating income.

Public and Social Policy 107

Public and Social Policy Nonprofit governance and management Public and Nonprofit Management Non-Profits 107

NonProfit Quarterly

OCTOBER 4, 2023

In the nonprofit sector, it requires transcending the standard hierarchical funder-nonprofit dynamics and replacing them with norms of power sharing and reciprocity. Unlike many funding opportunities, qualifying projects did not need to have nonprofit tax status or be fiscally sponsored by a nonprofit.

Nonprofit governance and management 105

Nonprofit governance and management Food Public and Nonprofit Management Environmental 105

NonProfit Quarterly

DECEMBER 15, 2022

This article concludes Black Food Sovereignty: Stories from the Field , a series that has been co-produced by Frontline Solutions and NPQ. This series features stories from a group of Black food sovereignty leaders who are working to transform the food system at the local level.

Food 117

Food Agriculture Public and Social Policy Nonprofit Administration and Development 117

NonProfit Quarterly

JANUARY 4, 2024

Image credit: Yannick Lowery / www.severepaper.com Editors’ note: This article is from Nonprofit Quarterly Magazine ’s fall 2023 issue, “How Do We Create Home in the Future? 2 It has been edited for publication here. 2 It has been edited for publication here. Reshaping the Way We Live in the Midst of Climate Crisis.”

Public and Social Policy 114

Public and Social Policy Nonprofit governance and management Public and Nonprofit Management Taxation 114