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How the City of Boston Is Investing in the Future of Its Youth and Home

NonProfit Quarterly

Image credit: Yannick Lowery / www.severepaper.com Editors’ note: This article is from Nonprofit Quarterly Magazine ’s fall 2023 issue, “How Do We Create Home in the Future? 3 After Wu was elected mayor, in late 2021, Boston’s Green New Deal came to fruition under her administration.

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Collaboration Across Social Boundaries: A Practical Guide

Stanford Social Innovation Review

The leaders of a nonprofit community garden want to help residents move up the value chain by selling food products from their homes, but state law restricts food production to commercial kitchens or farms. Each of these systems develops unique and self-reinforcing characteristics, practices, and vocabularies.

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How Dollar Store Kudzu Consumes Local Economies—And What to Do About It

NonProfit Quarterly

An example of this was profiled at NPQ in 2019, when we published a detailed study about the closure of a food co-op that had opened three years before in a Black community in Greensboro, NC. Even store managers earn a very modest average annual salary of $40,000. It’s not rare for dollar stores to swamp an entire community.

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Fixing the Forests Problem in the US

NonProfit Quarterly

Image Credit: Adam Wilson on unsplash.com This is the f ifth article from A Green New Deal on the Ground , a series produced with Climate and Community Project, a progressive climate policy think tank developing cutting-edge research at the climate and inequality nexus.

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Can Public Power Advance Economic Justice?

NonProfit Quarterly

But at the EconCon conference held in Washington, DC, in June, hosted by the Omidyar Network and a dozen nonprofit think tanks, speakers offered a far broader definition of public power— namely, the power of government to act on behalf of the public. This is why finding ways to manage public procurement for public good is so important.

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Black Co-op Farms: Building a Worker Strategy in Mississippi

NonProfit Quarterly

This article concludes Black Food Sovereignty: Stories from the Field , a series that has been co-produced by Frontline Solutions and NPQ. This series features stories from a group of Black food sovereignty leaders who are working to transform the food system at the local level.

Food 115
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85 Low-Cost or Free Web-Based Tools for Nonprofits

Nonprofit Tech for Good

The number of low-cost or free, web-based resources and tools available to nonprofits today is astounding. Many nonprofit professionals are overwhelmed by the all choices – and as the Mobile Web and related start-ups continue to grow, prepare to be mind-boggled by all the new technology options available to your nonprofit in coming years.